In the memory of Bacon...
Hmmm, I think food is featuring a bit too much in my life rite now - even under the close monitoring of various parties. *grin* The bacon I am referring to is the one so rapidly consumed @ vern's a few weeks back - ah, sweet sweet memories!
Anyway - for those with gastronomic inclinations (bordering on the oil soaked carnivorous nature) - the bacon was dearly bought from Uncle Ho's @ BSC having first being air flowned in across the Arafura Sea (from Australia!). So it was no mere pork - but rather a well travelled Aussie Pork! The cost of these 14 pieces? A mere RM74 *chokes*
Nevertheless it was well worth the price. Also as promised here are some pictures from the day...
A dramatic assembly of pork, eggs, more pork, mushrooms, pork again and veal...
(Clockwise) Vernon, Gordon, Fergus & Carol hard at work in the kitchen. This author/photographer slaved earlier over the bacon... and sausages (I have a nice little red mark on my throat that day to prove it - due to a flying vesicle of oil!)
One last longing look at the bacon - just prior to its initiation in the raging inferno... Fergus claims that this is one artistic piece of pork :)
Reference:
Ramblings,
Refractions (Photos)
2 comments:
Personally, I prefer British bacon. More varieties (smoked/unsmoked, rind/rindless, salted/slightly less salted) and with a slightly less bristly aroma.
But bacon first thing in the morning here certainly hits the spot almost everytime.
Don't they sell non-imported bacon in Malaysia?
sexy. that's what i'd also say. that's one sexy piece of pig.
muahahaha!!!
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